We have a very enticing line up this February

You know the drill…

Join us on the 21st and 22nd of February for a 3 course lunch menu paired with 2 glasses of wine, designed by our incredibly talented team!

The perfect opportunity to celebrate with your nearest and dearest.

MENU

Canapés | Bread & butter


CRAB TARTELETTE | SMOKED CONDIMENT | HERRING ROE

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ROAST DUCK MAGRET | GLAZED MAITAKE MUSHROOM | CRISPY KALE | RED WINE JUS

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WILD BLUEBERRY TARTELETTE | CRÈME PATISSIÈRE | ITALIAN MERINGUE

coffee & Petits Fours


£68.00pp* including: Canapés, 3-course menu, 2-glasses of wine, coffee & petits fours, water and VAT.


There are only 40 spaces per lunch and we’re expecting spaces to get booked up very quickly. It’s first come, first served, so please book directly online using the button below.


*A discretionary service charge of 13.5% will be added to your bill.
Please inform a member of staff if you have any particular allergies or dietary requirements and we shall do our best to accommodate.

Cancellation policy: Kindly note, for this special occasion we will operate a 72 hour cancellation policy. Late cancellations or no shows will incur a fee of £68 per person. Any charges will be taken from the credit/debit card provided at the time of the booking.