VALENTINE’S LUNCH AT CARACTÈRE
Expect the same delicious food and warm service, without the usual clichés. A scrumptious 3 course menu carefully curated by Chefs Diego & Gaetano!
CANAPÉS
SICILIAN RED PRAWN TARTELETTE| TOMATO PONZU CONDIMENT | TROUT ROE | IMPERIAL OSCIETRA CAVIAR
Bandol Rosé, Mas de la Rouvière 2023
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ROAST CORNISH SEA BASS | PARSNIP | PIKE ROE | BEURRE BLANC | PARSLEY OIL
Chardonnay, Vigneto Gmajne, Primosic 2019
OR
ROAST SADDLE OF LAMB | PURPLE SPROUTING BROCCOLI | HORSERADISH | LAMB JUS
“Lema”, Dominique & Valérie Ibanez, Domaine de Roquemale 2020
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WARM CHOCOLATE MOUSSE | HAZELNUT BROWINE | SALTED CARAMEL
Coteaux du Layon “Atômes Crochus” 2022
PETITS FOURS
£110.00pp* including: Canapés, 3-course menu, petit fours, coffee, water and VAT.
£60.00pp if you wish to add a matching glass of wine with each course selected by our Sommelier Marco.
There are only 35 spaces for dinner and we’re expecting spaces to get booked up very quickly. It’s first come, first served, so please book directly online using the button below.
*A discretionary service charge of 13.5% will be added to your bill. Please inform a member of staff if you have any particular allergies or dietary requirements and we shall do our best to accommodate.