VALENTINE’S DINNER AT CARACTÈRE
Expect the same delicious food and warm service, without the usual clichés. A scrumptious 4 course meal & bubbles upon arrival carefully curated by Chefs Diego & Gaetano!
CANAPÉS & RATHFINNY ROSÉ NV
SICILIAN RED PRAWN TARTELETTE| TOMATO PONZU CONDIMENT | TROUT ROE | IMPERIAL OSCIETRA CAVIAR
M’AMA, Albafiorita, Venezia Giulia IGT 2022
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CELERIAC CACIO E PEPPE
Sòber, Garganega Totale IGT 2019
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ROAST CORNISH SEA BASS | PARSNIP | PIKE ROE | BEURRE BLANC | PARSLEY OIL
Chardonnay Gmaje, Primosic 2019
OR
ROAST SADDLE OF LAMB | PURPLE SPROUTING BROCCOLI | HORSERADISH | LAMB JUS
Cadillac, Château Bellevue, Le Grand Société, 2019
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WARM CHOCOLATE MOUSSE | HAZELNUT BROWNIE | SALTED CARAMEL | HAZELNUT ICE-CREAM
Coteaux du Layon, Atomes Crochus, Château la Tomaze 2022
PETITS FOURS
£150.00pp* including: Bubbles upon arrival, canapés, 4-course menu, petit fours, coffee, water and VAT.
£75.00pp if you wish to add a matching glass of wine with each course selected by our Sommelier Marco.
There are only 35 spaces for dinner and we’re expecting spaces to get booked up very quickly. It’s first come, first served, so please book directly online using the button below.
*A discretionary service charge of 13.5% will be added to your bill. Please inform a member of staff if you have any particular allergies or dietary requirements and we shall do our best to accommodate.
Cancellation policy: Kindly note, for this special occasion we will operate a 72 hour cancellation policy. Late cancellations or no shows will incur a fee of £150 per person. Any charges will be taken from the credit/debit card provided at the time of the booking.
