Caractère is celebrating it’s French roots on the 4th and 5th of August!
We will be celebrating our last few lunches (before our summer holidays) showcasing some classic French dishes. Join us for a 3 course lunch menu carefully curated by Chef Diego & Chef Gaetano! Paired with 2 glasses of wine chosen by Marco Nardi, our Sommelier.
MENU
Canapés | Bread & butter
PETITS POIS, FÈVES, HARICOTS EN RAGOÛT, CALAMAR SAUTÉ, JUS DE CRUSTACÉES
PEAS AND BEANS RAGOUT, ROAST SQUID, RED PRAWN SAUCE
Réserve de Gassac, sélection Guibert, Rosé 2022
POITRINE DE PORC CROUSTILLANTE, POMME DE TERRE ET CHAMPIGNONS, JUS GRAS
CRISPY PORC BELLY, POTATO AND MUSHROOMS, JUS
Jean-Marc Burgaud, Morgon Côte du Py 2010
CHOUX, CRÈME DIPLOMATE, PRALINÉ AUX AMANDES, FIGUE RÔTIE
CHOUX PASTRY, DIPLOMATE CREAM, ALMOND PRALINE, ROAST FIG
Petits Fours & coffees
£60.00pp* including: Canapés, 3-course menu, 2-glasses of wine, coffee & petits fours, water and VAT.
There are only 40 spaces per lunch and we’re expecting spaces to get booked up very quickly. It’s first come, first served, so please book directly online using the button below.
*A discretionary service charge of 13.5% will be added to your bill. Please inform a member of staff if you have any particular allergies or dietary requirements and we shall do our best to accommodate.
Cancellation policy: Kindly note, for this special occasion we will operate a 72 hour cancellation policy. Late cancellations or no shows will incur a fee of £60 per person. Any charges will be taken from the credit/debit card provided at the time of the booking.
