Caractère is going full on Italian on the 26th and 27th of January!
We will be celebrating our incredible Italian Team’s culinary heritage by showcasing some of their favourite dishes. Join us for a 3 course lunch menu carefully curated by Chef Diego & Chef Gaetano! Paired with 2 glasses of wine chosen by Marco Nardi, our Sommelier.
MENU
Canapés | Bread & butter
“ACQUERELLO RISOTTO” | ZUCCA “DELICA” | ASTICE BLU | BISQUE
“ACQUERELLO RISOTTO” | DELICA PUMPKIN | BLUE CORNISH LOBSTER| BISQUE
Madregale Bianco IGT Terre di Chieti, Cantina di Tollo 2022
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MERLUZZO NERO | PATATE E SEDANO RAPA | UOVA DI ARINGA E TROTA
ROAST COD | POTATO AND CELERIAC | TROUT AND HERRING ROE | WHITE WINE SAUCE
Falanghina Rami, Di Majo Norante, 2022
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CREMOSO AL CIOCOLATO | CARAMELLO SALATO | PRALINA DI NOCE PECAN
CHOCOLATE CRÉMEUX | SALTED CARAMEL | PECAN PRALINE
Petits Fours & coffees
£60.00pp* including: Canapés, 3-course menu, 2-glasses of wine, coffee & petits fours, water and VAT.
There are only 40 spaces per lunch and we’re expecting spaces to get booked up very quickly. It’s first come, first served, so please book directly online using the button below.
*A discretionary service charge of 13.5% will be added to your bill. Please inform a member of staff if you have any particular allergies or dietary requirements and we shall do our best to accommodate.
Cancellation policy: Kindly note, for this special occasion we will operate a 72 hour cancellation policy. Late cancellations or no shows will incur a fee of £60 per person. Any charges will be taken from the credit/debit card provided at the time of the booking.
